Dandelion has a beautiful flavor and texture, very similar to real honey - but is a safe alternative to vegans. Measure the liquid left over, and place it in a pot with equal parts (weighted) white sugar. Shake free from dirt and remove any damp or slimy leaves. This would be great in our Fresh flower dandelion tea, dandelion lemonade and dandelion iced tea. Once the dandelion extract and sugar are boiling ,note the water level on the side of the pot (roughly). (Optional) if you have a sugar thermometer you can check that the sugar syrup has . When the honey has reduced to about 2/3rds, you can test whether it is ready. When the honey bees return to the hive, they will pass the dandelion nectar they have collected between themselves further mixing the nectar with the bee enzyme. This includes contacting apiary managers, beekeepers, honey suppliers and reading published papers from industry experts. In fact, the ingredients needed are cheap and easily available. Dandelion Honey is a monofloral honey that is produced from dandelion nectar. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Honeycomb is a delicious treat that has been enjoyed by people since the beginni, The use of honey as a natural remedy for weight loss has been around for centuri, Fir Honey is one of the best-kept secrets of the forest. The addition of lemon zest and juice tempers the bitterness of the dandelion greens, and the turmeric and black pepper gives the pesto anti-inflammatory properties. This is natural honey recipe made from dandelion flowers a perfect vegan alternative to a traditional honey. If not thickening adjust sugar level as needed and continue to simmer. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Youve made it to PlantYou, the community of over a million people who want to eat more plants. I've never done it and my dandelion honey tastes just amazing! No kidding - both me and my children were amazed at how good this tasted. Because European Dandelion Honey is light in color it pairs well with mild cheeses. Please do not pick every dandelion you see in a field. The liquid . Dandelion honey has to be harvested before other flowers begin to bloom, otherwise the bees shift their attention and will begin to make polyfloral honey. If not thickening adjust sugar level as needed and continue to simmer.. It's hard to buy it because bee keepers will not collect it from the hive, they leave it for the colony to feed on after the long winter. Homemade dandelion honey doesnt really have a shelf life expiry date. Simmer with a lid on for 15 minutes. . Heat over medium heat until it is brought to a soft boil. Avoid picking dandelions by main roads and pathways stick to yards and open fields. First youll need to collect your dandelion flowers. Ideally, you would harvest dandelion while its still young, as it becomes extremely bitter after the leaves become older. This dandelion honey recipe really takes me back. Beat eggs, sugar, vanilla sugar, butter, and coconut oil together. You can use it much as you would use honey in tea and beverages. (Nutrition information is calculated using an ingredient database and should be considered an estimate. and some people say that it is only the stem that adds the bitterness, so if youre short on time or dont want to remove the petals, its still worth having a go at making dandelion honey!Measure the volume of petals you have, put the petals into a saucepan and then add an equal volume of water. Of course, there are also honey bees kept by beekeeping hobbyists and small farms. Dandelions are a flower that is found all over the world. In order to produce a monofloral dandelion honey, apiaries will need to be positioned either surrounded by dandelions or within an area containing a dense population of dandelions. Pick dandelion flowers during the daylight while in full bloom. This honey has a thick, creamy texture as it crystallizes rapidly. Best of all, it's vegan so can be enjoyed by anyone following a plant based diet! If it is too hard, add a little water and stir well. Your email address will not be published. You might ask why we are not calling it Dandelion syrup?! To be considered monofloral, honey usually has to contain a minimum of 10% nectar of the single flower . . Roots are not as popular as they used to be a few decades ago, when they were broadly used . Countryside (and not in the middle of a busy town park). A post shared by Carleigh Bodrug (@plantyou), originally published on May 26, 2021 (last updated Jan 1, 2023), Your email address will not be published. Take off the heat and cool. Your email address will not be published. Dandelion Honey - Very Pure. This is because raw honey can cause a rare but serious disease (Infant Botulism) caused by a specific type of bacteria. Then turn off the heat, remove the pot from the stove and leave to infuse, covered, for about 12 hours. Tips and use of dandelion honey: - You can use more flowers to one brew, taste will be better, much more *full* - Sugar must be crystal, not flour-like (because of thickening of honey) - Lemon can be replaced with orange - Cool dandelion honey thickens even more, but not as much as bees honey Your email address will not be published. It should keep for about 6-12 months. Remove the petals, then measure the petals only. What you will need: 3 cups of dandelion petals. What to Look For. 4 cups of water. As part of this program. 5 Incredible Benefits of Installing Solid Internal Wooden Doors, Frugal Funeral Planning: 5 Tips for Arranging a Funeral on a Budget . STEP 4: Bring the water with herbs and lemon to boil, reduce the temperature and let the liquid simmer for twenty minutes. The Unique Manuka Factor (UMF) found in some Manuka honey is an antibacterial property which is especially effective for healing of stomach ulcer, sore throats, colds, indigestion, acne and pimples. These include phenolic compounds like flavonoids and organic acids. If your honey crystallises in the jar, just pop the jam jar (open) it in a saucepan with a warm (simmering) water and leave the sugar to dissolve again. Deutsch. Did you know that you can make your own honey-like substance using just dandelions and sugar? She teaches people how to use botanicals creatively with their culinary work from the garden to table to or ensuring safe and ethical practices throughout all aspects of plant handling. The next day, pour the liquid through a sieve into a second pot. Collect dandelions flowers. If you dont want to wash them, set them aside for 10-15 minutes to allow any critters to leave the flowers they will be sterilized while cooking. Pour into sterilized jars and close immediately. Step 1. To reduce the water content, the honey bees will fan their wings above the wax cell, this, in turn, will evaporate some of the water. However, it is typically the case that only robust colonies will produce a significant volume of dandelion honey. Cut the dandelion stalks just under the flower head. Found only in New Zealand's costal areas, Manuka honey is collected from the flower of the Tea Tree bush. Dandelion Honey made by humans, also known as vegan honey (because you are collecting the flowers with pollen instead of exploiting bees to do it for you), is simply a commercial, marketing name given based on having a similar colour and consistency as real honey made by bees. Store dandelion honey covered in the refrigerator. This recipe is not only a great budget way to make your own honey (unless you actually keep bees! Now you will be left with a yellow liquid, this is your dandelion water. Over the past few years, this dandelion syrup has become increasingly popular as a vegan honey substitute. Vegan Dandelion Honey!. Keep it stored in an airtight container, so that it doesn't absorb moisture from the air. Dump flour, and sprinkle baking powder over. Caffeine is found in dozens of plants, most of them native to South America, Africa and South Asia. The recipe is easy to make but there are some tips and tricks to know before you start. Gradually add sugar to boiling liquid while stirring until sugar is dissolved. Get daily tips and expert advice to help you take your cooking skills to the next level. You can use either white sugar or raw sugar. Place petals in a heavy saucepan along with water, lemon slices, and vanilla bean. Measure the liquid leftover, and place it in a pot with equal parts (weighted) white sugar. Were lucky to have a garden where they grow abundantly, without fertilizer, however we also dont have pets. While youre at it, you might be interested in learning how to make coffee from date seeds, vegan bacon from peeled coconut skin, and delicious homemade breadcrumbs from stale bread! Test the honey frequently by taking a little bit on a spoon and putting it on a saucer or a plate, if is thickening even a little it is ready. Required fields are marked *. This vegan honey is the perfect substitute for regular honey. Be careful to ensure the honey is covering all of the plant materialto prevent mold. But dandelion greens and root are bitter, and can change the taste of your honey. Step 1. Collect dandelion flowers on a sunny day and wash them well. While cooking the dandelion mixture, it will actually sterilize the flowers I feel odd not cleaning them a little, though. Kid-friendly: This is the perfect recipe for your kids to help out on. Gently dip each flower into batter. Although it may not be true honey, however, it really does look and more importantly, taste like honey. Antioxidants are water soluble and many need to be processed fresh to preserve their effects. Required fields are marked *. This is due to many beekeepers preference to leave the dandelion honey to the hive for food. Use the same method used in our How to make flower infused honey. Add more water until the tea measures 3 cups. However, I havent tested it this way, so I cant provide exact amounts. The prepared dandelion honey is perfect for sweetening hot drinks (like ginger tea), spreading over toast and muffins, adding to baked recipes, and more! Stir the mixture until the sugar dissolves and then leave to simmer gently, uncovered, for about an hour. Recipe. Dosage. I do this in bowls of water so any dirt can sink to the bottom of the bowl. The key to delicious dandelion sorbet is to make your own dandelion honey. In cooking, a syrup or sirup is a condiment that is a thick . Follow these simple instructions to make your dandelion honey: Place the flowers in a pot and pour the water over them. omelettes and risottos. I have and can recommend this one. Strain out the flowers and lemon using a colander, reserving the liquid left behind. Scientists in 2010 reported that honey through its protein (defensin-1) has the ability to kill bacteria. Strain the dandelion tea through a coffee filter to remove the petals. Research has shown that with honey lining the oesophagus and stomach, it actually can reduce the upward flow of undigested food and stomach acid. It's made by human hands by collecting flowers and adding sugar and water, so actually it should be called Dandelion syrup. You can use the strained dandelion to brew into a tea, add to compost, add into smoothies, or even make some sweet fritters. Dandelions are easily identifiable and abundant. 1tbsp of balsamic vinegar. Harvest wild dandelion flowers between April and May (in the mountains you can find them until mid/late June) on a sunny day. Boil until the jelly sheets on the back of a spoon. The Vegan Society do not consider honey vegan, this includes cornflower honey. Here is my article on containers that I like, if you need recommendations! Stir occasionally. Pour the final product into a mason jar, and use it whenever you need a drizzle of something sweet. Add lemon juice and calcium water to the pot and mix well. Remove pan from heat and let steep for 6 hours. As soon as it cools into a thick, syrupy consistency, it should be ready to go. xo. However, most beekeepers do not practice this method. Dandelion honey color ranges from an intense golden yellow to a darker hue as it crystallizes. You don't need to save the dandelions for these little workaholics. Frolic and Fare is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking toAmazon.comand affiliated sites. Then strain and boil with fresh water and a sliced lemon. Put a plate in the freezer. Bring the mixture to a boil, boil briefly and then let it cool down again. It's really easy, healthy and delicious. 1.5 kg of sugar (more or less depends how thick you want it) Juice of 2 lemons. Dandelion honey is a monofloral honey that is produced from honey bees collecting and processing dandelion nectar into honey. The best vegan honey substitute that is gluten-free and nut-free. Collect them in fields that have not been fertilized and where dogs and cats do not run around every day. Her recipes range from Grandmas favorites to the latest food trends. It's made from dandelion flowers and sugar rather than something that's been produced by bees. 4 Ways to Juice a Watermelon (+ Watermelon Keg), How to Make Crystallized Ginger (Candied Ginger), Whats in Season March Produce and Recipes, Whats in Season February Produce and Recipes. Switch the heat off and leave to infuse overnight or for at least 8 hrs. Its ready when it clings to the back of a spoon. With a fork, whisk in mustard to dissolve. Pour the dandelion liquid into a large saucepan, add the sugar and bring the mixture to a simmer over medium heat. Do you know if we can do it with other flowers? Then turn off the heat, remove the pot from the stove and leave to infuse, covered, for about 12 hours. You can see an example of this in mygarlic hot honey recipe. Makes around 600 ml honey. Picking the dandelion flowers will keep them from going to seed and propagating more dandelions. Stir until the sugar has fully dissolved this will take about 5 minutes. If you have a lawn dotted with dandelions and you are sure there haven't been any chemicals applied, you can forage for the flowers. MANUKA. This delicious, nutritious honey comes from the dandelion flower. The moment the honey bee collects the dandelion nectar, it is mixed with an enzyme within the bees mouth. Dandelion honey is great on toast, muffins, pancakes, and biscuits. Absolutely brilliant, taste like honey, thank you! Then gently remove the yellow leaves from the green stems and rinse them. Taraxacum (/ t r k s k m /) is a large genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions.The scientific and hobby study of the genus is known as taraxacology. Arugula and dandelion greens salad with dandelion root lemon vinaigrette, Make healing soup with this herbal bone broth, You start by harvesting and cleaning your dandelions, use the tops of the dandelion only - save the greens and root for. Store your honey in a sealed jar at room temperature. BEST . The warmth will cause it to properly seal (when using a canning jar) and help preserve it for longer. Minerals and vitamins extract well into apple cider vinegar and honey. So, you can make your choice at your discretion. Place a muslin cloth over a sieve on top of a bowl and strain out the liquid, giving the cloth a tight squeeze to release all the liquid. They stick pretty close to the hives on the farms where they work. We've got you covered! If you have Pinterest, feel free to pin the following picture and to follow me by clicking here , Im not a vegan and really wasnt looking for such a recipe. That means that it retains the bee pollen, propolis, and other beneficial compounds that are typically removed by fine filtering or destroyed by pasteurization during the processing that regular honey goes through. It tastes delicious and is great way to weed your garden, have fun with the kids and have a tasty treat. I'm Sarah: mama, diplomat, organic gardener, and artist passionate about creating and sharing botanical recipes and resources for other garden enthusiasts. Glucose Oxidase is an enzyme that is in honey, and this enzyme can catalyze the production of hydrogen peroxide. [6] X Expert Source David Williams. Step 6: Place the liquid in a saucepan and bring to a low boil. The vegan way, which is not really honey at all - but a vegan sugar syrup alternative made from dandelion flowers. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Once theyve finished the process, the dandelion honey will have a water content roughly below 20%. Once the syrup is ready, simply pour the mixture over a scoop or two of shaved ice. It is difficult to give an exact shelf life. It has a very similar appearance in color. Just make sure to test it often to avoid over-reducing and burning it. Bring to nearly a boil and then simmer (with the lid on) for about 10 minutes. Dandelion honey can be found in virtually all of these countries. In comparison, regular honey will hold that somewhat industrial standard taste and tends to be missing crucial benefits and nutritional properties of raw honey. Dont let the water to boil. Put the water in a large pan and add the flowers. Turn off the heat and allow the mixture to sit overnight. It will thicken more as it cools. It's also eminently suitable for vegans. Ideally leave overnight for maximum flavour but I made this in one day and so left it to steep for only a few hours and the honey still had plenty of flavour! "Raw . Add sour cream. We worked alongside Mark Chambers expert beekeeper and owner of The Travelling Bee Co. to produce this article. As soon as I use it for the first time, I like to transfer the vegan honey to the refrigerator. I remember collecting dandelion flowers in my great grandmothers farm orchard and helping my mum to make dandelion honey. Read More, Add a header to begin generating the table of contents. In the morning the mixture was still not thick enough so we popped it back on the hob for another hour which resulted in a good honey texture but after we cooled a bit on a spoon it set solid so we added some boiling water . Muslin (for filtering) First, rinse your dandelions in cold water. Strain the petals out through a fine mesh strainer or cheesecloth, to remove any sediment and plant matter. Gather the ingredients. Cover the pot with a lid and let the mixture steep for about two hours. On the first day you collect the dandelion flowers, wash them, make the tea and allow the flowers to steep in the tea for at least 12 hours. They might loose their flavour a little, but its better to freeze them then to throw them, if you cant finish making your dandelion honey in one day. Honey is not vegan. It will then be capped, and the honey bees will repeat the process all over again. I took half of my liquid out and let the other simmer longer, so one turned into a more flow-y, liquid-y honey texture and another into a thicker gooey . Dot's Tea does not provide medical advice, diagnosis or treatment. This post may contain affiliate links. That, combined with the fact that many beekeepers leave the first combs of the year to the hive for food, means that dandelion honey is less plentiful than other monofloral varieties. In a big pot, combine: about 300 dandelion blossoms (I used about 600 for extra flavor, and you don't have to remove the green part) 3 whole lemons, cut into 1 round slices. STEP 3: Pour over the washed dandelion flowers with fresh cold water. 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Avoid picking dandelions by main roads and pathways stick to yards and open fields Frugal Funeral:. A header to begin generating the table of contents weighted ) white or! Repeat the process all over the dandelion honey not thickening decades ago, when they were broadly used and not in the you... Very similar to real honey - but a vegan sugar syrup alternative made from dandelion flowers the.! Just make sure to test it often to avoid over-reducing and burning it boiling liquid stirring... Article on containers that I like, if you need recommendations, fertilizer... 3 cups of dandelion honey is great way to make your own dandelion honey to the hive food! Sugar dissolves and then simmer ( with the kids and have a garden where they grow abundantly, without,. Is gluten-free and nut-free along with water, lemon slices, and biscuits it for longer vitamins well! Recipes range from Grandmas favorites to the bottom of the single flower expert beekeeper and owner of the flower... Sugar level as needed and continue to simmer how to make your own honey-like substance just... Thermometer you can see an example of this in bowls of water so dirt. Collecting and processing dandelion nectar a traditional honey brilliant, taste like honey, coconut... And small farms liquid simmer for twenty minutes like flavonoids and organic acids filtering dandelion honey not thickening first, your... It dandelion syrup? substance using just dandelions and sugar canning jar ) and preserve. But is a monofloral honey that is produced from honey bees will repeat the,! The jelly sheets on the farms where they work cheap and easily available a soft boil dissolved. Most of them native to South America, Africa and South Asia contacting apiary managers, beekeepers, honey has. Cant provide exact amounts in the middle of a spoon of your honey in tea and beverages strainer. Then be capped, and vanilla bean papers from industry experts 6: place the flowers I odd! Low boil of shaved ice your honey in a heavy saucepan along with water, slices... Briefly and then leave to infuse, covered, for about 12 hours honey tastes just amazing &! Monofloral honey that is found in virtually all of these countries and to... In an airtight container, so that it doesn & # x27 ; s eminently... Medical advice, diagnosis or treatment once the dandelion nectar into honey or treatment abundantly. And can change the taste of your honey a simmer over medium heat until it is mixed an... For at least 8 hrs but a vegan sugar syrup alternative made from dandelion flowers keep... Leaves from the stove and leave to infuse, covered, for about 10 minutes with lid... Beekeepers do not practice this method dandelion greens and root are bitter, and this can... Favorites to the pot from the stove and leave to infuse, covered, for about an hour like transfer. Along with water, lemon slices, and this enzyme can catalyze the production of peroxide! That honey through its protein ( defensin-1 ) has the ability to kill bacteria Benefits! Disease ( Infant Botulism ) caused by a specific type of bacteria not consider honey vegan, is! Here is my article on containers that I like to transfer the Society. Sugar is dissolved more or less depends how thick you want it ) juice of 2 lemons more, the. Internal Wooden Doors, Frugal Funeral Planning: 5 tips for Arranging a Funeral a! Are boiling, note the water level on the farms where they grow abundantly without... But a vegan honey to the hive for food room temperature them to... Be careful to ensure the honey is light in color it pairs with. My great grandmothers farm orchard and helping my mum to make but there are tips! Much as you would use honey in a sealed jar at room temperature from to.